Glossary entry (derived from question below)
English term or phrase:
1/2 kg beef stewing steak
Portuguese translation:
1/2 kg de carne bovina para ensopados/cozidos/guizados
Added to glossary by
Always Learning
Jul 11, 2010 18:20
13 yrs ago
English term
Works in: Portuguese to English
1/2 kg beef stewing steak
English to Portuguese
Other
Cooking / Culinary
Qual o equivalente em PT-BR?
Proposed translations
(Portuguese)
Proposed translations
+1
1 hr
Paula Borges
United Kingdom
United Kingdom
Native in Portuguese
Specializes in field
United Kingdom
Quality in no time! IoLET Diptrans
Native in: Portuguese 
Works in: English to Portuguese, Portuguese to English, Portuguese
Related KudoZ points
:
76
Selected
1/2 kg de carne bovina para ensopados/cozidos/guizados
me parece que carne bovina é mais comum do que "carne de vaca".
4 KudoZ points awarded for this answer.
Comment: "Thanks!"
+1
3 mins
Salvador Scofano and Gry Midttun
Norway
Norway
Native in Portuguese
Norway
Salvador Scofano and Gry Midttun
Engineer:Oil&Gas/Electron/Finan/Law/HSEQ
Native in: Norwegian 
, Portuguese
Works in: English to Portuguese, Norwegian to Portuguese, Portuguese to Norwegian, and 19 more.
Related KudoZ points
:
385
+1
25 mins
Marlene Curtis
United States
United States
Native in English
&
Portuguese
United States
Marlene Curtis
Native in: Portuguese , English
Works in: English to Portuguese, Portuguese to English
Related KudoZ points
:
766
1/2 quilo de carne de vaca para ensopar
PT-BR
No Brasil dizemos "ensopar".
Total cook time: 2 hrs 45 mins
20 maio 2010 ... Esse ensopado de carne à moda chilena, “cazuela de vaca”, é uma refeição completa ... 1/2 xícara de coentro fresco picado grosseiramente ..
http://allrecipes.com.br/receita/2718/cazuela-de-vaca--ensop...
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Note added at 6 hrs (2010-07-12 00:32:59 GMT)
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http://www.google.com/#hl=en&source=hp&q=carne de vaca&aq=f&...
No Brasil dizemos "ensopar".
Total cook time: 2 hrs 45 mins
20 maio 2010 ... Esse ensopado de carne à moda chilena, “cazuela de vaca”, é uma refeição completa ... 1/2 xícara de coentro fresco picado grosseiramente ..
http://allrecipes.com.br/receita/2718/cazuela-de-vaca--ensop...
--------------------------------------------------
Note added at 6 hrs (2010-07-12 00:32:59 GMT)
--------------------------------------------------
http://www.google.com/#hl=en&source=hp&q=carne de vaca&aq=f&...
Peer comment(s):
| agree |
Claudio Mazotti
: para ensopados ou a nossa comumente "carne de panela"
3 mins
|
|
Grata!
|
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